Double-split design: the embedded design of the baking tray is separated from the pan and the mandarin duck pan is separated from the baking tray which is more convenient for cleaning。
Independent dual temperature control: the hot pot and grill are controlled separately saving effort and effort。
Rapid heating: energy-gathering ring heat design 2200W double tube heating high thermal efficiency 8 seconds heating。
Multi-functional hot pot: Shabu-boiling frying roasting and frying one pot to get suitable for family gatherings to meet your various needs。
five-layer thickened disc body no deformation at a high temperature of thousands of degrees. The bottom of the pot has a heat dissipation system which can expel heat in time and use it for a longer time。